Author(s) affiliations:Stig E.U. Dyrskog1, Per B. Jeppesen1, Jianguo Chen1, Lars P. Christensen2 and Kjeld Hermansen1
1Department of Endocrinology and Metabolism C, Aarhus Sygehus THG, Aarhus University Hospital, Tage-Hansens Gade 2, 8000 Aarhus C, Denmark.
2Department of Food Science, Danish Institute of Agricultural Sciences, Research Centre Aarslev, Kirstinebjergvej 10, DK-5792 Aarslev, Denmark.